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Member-submitted profile Member since: January 29, 2007
Duration Place City Position
2013 - Present Bib's Tuck Shop Chef & Owner
2013 - 2013 Divido Stagiaire
2012 - 2013 Mille Cafe Sous Chef
2011 - 2012 Banca Cafe Sous Chef
2010 - 2011 Lake Karrinyup Country Club Junior Sous Chef
2009 - 2010 Clarences Chef de Partie
2009 - 2009 Cantina 663 Stagiaire
2008 - 2009 Royal Canadian Lodge First Cook
2006 - 2008 Cachet Restaurant and Bar Apprentice/Commis
2005 - 2006 Joia Ristorante Garde Manger
Apprentice/Commis
2005 - 2005 Cardinal Golf Club Line Cook
2004 - 2005 The Buttery Apprentice/Commis
Last updated: 2014-11-30*


Cuisine or specialty (self-selected):
Australian | Canadian | Italian



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