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Duration
Place
City
Position
2008 - 2011
Brix
Yountville
Executive Chef
[2006 - 2007]
Essencia
San Francisco
Chef & Co-owner
2000 - 2005
Desiree Café
San Francisco
Chef & Co-owner
[1994 - 1996]
Hawthorne Lane
San Francisco
Chef & Co-owner
1989 - 1994
Postrio Restaurant
San Francisco
Co-Chef de Cuisine
--
Spago
Los Angeles
Chef de Cuisine
Last updated: 2011-03-31
Culinary Institute of America, Hyde Park (United States), 1983
This page has been viewed 601 times through 2013-05-23.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.