David Adjey
(also David Adjey Cuisine)


 
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Member-submitted profile Member since: August 2, 2006
Duration Place City Position
2022 - Present Bouffe Chef & Owner
2021 - 2022 La Nectarine Executive Chef & Owner
2012 The College Street Bar Consulting Executive Chef
2012 - 2018 The Chickery Chef & Co-owner
2010 Northern Alberta Institute of Technology Chef in Residence
2008 - 2009 O Restaurant Consulting Chef
2008 One Eleven Yorkville Consulting Chef
2006 - 2007 Maro
David Adjey Cuisine
 Consulting Chef
2006 - 2007 Brant House
David Adjey Cuisine
 Consulting Chef
2006 - 2007 Atelier
David Adjey Cuisine
 Consulting Chef
2006 - 2007 Brassaii
David Adjey Cuisine
 Consulting Chef
2006 - Present David Adjey Cuisine Corporate Chef
2006 Sassafraz Consulting Chef
2003 - 2006 Nectar Chef & Co-owner
2001 - 2003 Windsor Arms Hotel
Courtyard Café
 Executive Chef
2001 Far Niente Executive Chef
2000 - 2001 Rihga Royal New York Executive Chef
1997 - 1999 San Ysidro Ranch Executive Chef
1997 Dan Aykroyd Family Personal Chef
1995 - 1997 Estates of Sunnybrook
Vaughan Estate
 Executive Chef
1993 - 1995 Left Bank Executive Chef
1991 - 1993 Vaughan Estate Executive Sous Chef
1990 - 1991 China Blues Sous Chef
1989 - 1990 Rose Café Cook
1988 Melrose Cook
Last updated: 2022-05-28

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  • Chef Adjey was a host of Food Network TV's "Restaurant Makeover" and "The Opener".

 

 

Tags:
Born in Canada | Chefs competing on Iron Chef America | External references


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