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Bernard Loiseau
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Duration Place City Position
1982 - 2003
La Côte d'Or Saulieu Chef & Owner
1975 - 1982 La Côte d'Or Saulieu Executive Chef
1973 - 1974 La Barriere Poquelin Paris Executive Chef
1972 - 1973 La Barriere de Clichy Paris Chef
[1968 - 1968] Trois Faisans Bligny-sur-Ouche Apprentice/Commis
1968 - 1971 La Maison Troisgros Roanne Apprentice/Commis
  -- Le Boeuf Api Clermont-Ferrand Kitchen Hand
Last updated: 2014-10-22


 
  • Chef Loiseau began his culinary career in Clermont-Ferrand as an apprentice at a pâtisserie owned by friends of the Loiseau family.

Categories:
Born in France | Born in 1951 | Died in 2003 | Deceased People




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