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Bernard Loiseau
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Duration
Place
City
Position
1982 - 2003
La Côte d'Or
Saulieu
Chef & Owner
1975 - 1982
La Côte d'Or
Saulieu
Executive Chef
--
La Barriere Poquelin
Paris
Executive Chef
--
La Barriere de Clichy
Paris
Chef
[1968 - 1968]
Trois Faisans
Bligny-sur-Ouche
Apprentice/Commis
1968 - 1971
La Maison Troisgros
Roanne
Apprentice/Commis
--
Le Boeuf Api
Clermont-Ferrand
Kitchen Hand
Last updated: 2007-06-19
Chef Loiseau began his culinary career in Clermont-Ferrand as an apprentice at a pâtisserie owned by friends of the Loiseau family.
Categories:
Born in France
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Born in 1951
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Died in 2003
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Deceased People
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