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Duration Place City Position
2008 - 2012		 Le Cirque New York Executive Chef
2007 - 2008 One if by Land, Two if by Sea New York Executive Chef
2003 - 2007 Picholine New York Chef de Cuisine
  -- Artisanal New York --
  -- Hôtel Ritz Paris Paris Chef de Cuisine
  -- The Ritz-Carlton Philadelphia Philadelphia --
  -- The Ritz-Carlton New Orleans
Victor's
 New Orleans Sous Chef
1999 - 2001 Circa Restaurant Brisbane Executive Chef
1998 - 1998 Lucas Carton Paris Stagiaire
1997 - 1997 La Maison Troisgros Roanne Stagiaire
1997 - 1998 Restaurant Guy Savoy Paris Stagiaire
  -- Hotel d'Angleterre
Berties
 Geneva --
  -- Sheraton on the Park
Gekko Restaurant
 Sydney (Australia) Senior Chef de Partie
  -- Hyatt Regency Sanctuary Cove
The Grange Restaurant
 Gold Coast Demi Chef de Partie
Commis
Last updated: 2012-09-19


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Born in Australia




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