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Member-submitted profile Member since: June 14, 2006
Duration Place City Position
2012 - Present		 Edgar Bar & Kitchen Washington Executive Chef
2009 - 2012 Fairmont Pittsburgh Pittsburgh Executive Chef
  -- Four Seasons - Atlanta Atlanta Executive Sous Chef
[2006 - 2006] Four Seasons - Miami Miami Sous Chef
2005 - 2006 Grand Lux Café - Florida Sunrise Kitchen Manager
  -- Andrew Morrison - Private Miami Private Chef
2004 - 2005 Biltmore Room New York Chef
2001 - 2001 Rolling Stone Magazine New York Executive Chef
2000 - 2003 The Chipper New York Owner/Proprietor
2000 - 2001 Il Buco New York Executive Chef
2000 - 2002 Sterling Affair Caterers New York Banquet Chef
1998 - 2000 Lampreia Seattle Sous Chef
1995 - 1998 Buongusto Ristorante Seattle Executive Chef
1994 - 1995 Sterling Affair Caterers New York Sous Chef
1992 - 1995 Le Mistral Washington Executive Chef
1990 - 1992 Maison Blanche Washington Sous Chef
1987 - 1989 La Pavilion Manchester Sous Chef
Last updated: 2012-10-04*


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