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Richard Farnabe
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Shawn Pyon
Duration
Place
City
Position
2019 - Present
Reserve Cut
New York
Executive Chef
2019
The Meatpackers
New York
Executive Chef
2015 - 2017
Petrossian Restaurant
New York
Executive Chef
2010 - 2015
Soho Grand Hotel
New York
Executive Chef
2009 - 2010
Cávo
Queens
Executive Chef
2008 - 2009
Prespa
New York
Executive Chef
2008 - 2009
Picholine
New York
Chef de Cuisine
2006 - 2008
Prime
Huntington
Executive Chef
2005 - 2006
Montrachet
New York
Executive Chef
2004 - 2005
Riverview Restaurant & Lounge
Long Island City
Executive Chef
2003 - 2004
estiatorio Milos
New York
Corporate Executive Chef
2003
Aigo
New York
Executive Chef
2002 - 2003
Bruno Jamais Restaurant Club
Opening chef
New York
Executive Chef
--
Montrachet
New York
Consultant
2000 - 2004
Lotus
New York
Executive Chef
2000 - 2002
Tommy Hilfiger
New York
Personal Chef
1999
Berkeley Bar & Grill
New York
Executive Chef
1999
Berkeley Bar & Grill
New York
Sous Chef
1997 - 2000
Mercer Kitchen
New York
Executive Chef
[1995 - 1996]
Jean-Georges
New York
Executive Sous Chef
1995
Daniel
New York
Sous Chef
1995
Daniel
New York
Saucier
--
Hotel La Rotonde
Aix-en-Provence
--
--
Le Diamant Rose
St. Paul de Vence
--
--
Le Théâtre
Nice
--
--
Chantecler
Nice
--
Last updated: 2022-03-14
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Farnabe studied cooking at the École Hotelière Béliard in Paris.
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