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Gerard Jeantet
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Duration Place City Position
2004 - 2009 Old Barber House Restaurant Executive Chef
2002 - 2003 Millcroft Inn Pastry Chef
[1995 - 1995] Opus Sous Chef
  -- Auberge Gavroche --
  -- The Founders Club --
Last updated: 2009-02-14


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Born in France




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