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Duration Place City Position
2010 - Present Mondo Chef & Owner
2001 - 2003 Cobalt Consulting Chef
2000 - 2008 Herbsaint Co-owner/Partner
2000 - Present WildFlour Breads Co-owner/Partner
1997 - 1999 Spice, Inc Chef & Owner
1990 - Present Bayona Restaurant Chef & Co-owner
1986 - 1990 The Bistro
Opening Chef
Executive Chef
1985 - 1986 Henri Chef
1982 - 1985 Savoir Faire
Opening Chef
Chef de Cuisine
1982 - 1982 Hotel Sofitel Stagiaire
[1979 - 1979] Louis XVI Apprentice/Commis
Last updated: 2011-01-27


 




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