Recent Additions
Beau Houck (New York)
Nicolas Geoffray (Montréal)
Dominic Giroux (Burlington)
Thomas Junek (Toronto)  
Stan Frankenthaler
 View external sources
Go to a random person
More searches
View Top Cities

Duration Place City Position
2005 - Present
Dunkin' Brands Canton Corporate Executive Chef
2004 - 2005 Whole Foods Market
North Atlantic Region
Boston Culinary Development Chef
2000 - 2002 Salamander Boston Chef & Partner
1994 - 2000 Salamander Cambridge (Mass.) Chef & Owner
1991 - 1994 The Blue Room Cambridge (Mass.) Chef & Co-owner
1985 - 1989 Jasper's Boston Sous Chef
Line Cook
Last updated: 2012-07-08


  • The Occidental Tourist, Simon & Schuster (ISBN 0684873079, 2001, Hardcover, 288 pages)

This page has been viewed 199 times through 2014-11-21.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.