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Mark Brady
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Member since: August 8, 2012
Duration
Place
City
Position
2012 - Present
Restaurant Alain Ducasse at the Plaza Athénée
Paris
Chef de Partie
2008 - 2009
Capo Restaurant
Calgary
Sous Chef
2007 - 2008
Mercato
Calgary
Sous Chef
2006 - 2007
Rimrock Resort Hotel
Banff
Junior Sous Chef
2005 - 2005
Teatro
Calgary
Line Cook
2004 - 2005
Capo Restaurant
Calgary
Entremetier
Last updated: 2012-08-11*
Categories:
Born in Canada
Cuisine or specialty
(self-selected):
American
|
Canadian
|
French
|
Slow Food
|
West Coast
This page has been viewed 205 times through 2013-05-19.
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