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Logan Paschke
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Member since: May 27, 2012
Duration
Place
City
Position
2011 - 2012
Marmalade Restaurant & Wine Bar
San Juan
Junior Sous Chef
2011 - 2011
Ristorante San Michele
Fagagna
Apprentice
2008 - 2011
Trattoria Zooma
Providence
Sous Chef
2007 - 2008
Tazza Caffee
Providence
Lead Line Cook
Last updated: 2012-06-01*
B.S.
, Culinary Arts & Food Service Management, Johnson & Wales University, Providence (United States), 2007 - 2010
Categories:
Born in the United States
This page has been viewed 60 times through 2013-05-23.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.
Member since: May 27, 2012