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Luke Finn
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Member since: March 15, 2012
Duration
Place
City
Position
2009 - Present
Coda Kitchen and Bar
Maplewood
Executive Chef & Partner
Last updated: 2012-03-19*
Grand Diploma
, Culinary Arts, French Culinary Institute, New York (United States), 1997 - 1998
Categories:
Born in the United States
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