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Member-submitted profile Member since: January 1, 2012
Duration Place City Position
2013 - Present Smoked and Cracked Chef & Co-owner
1994 - 1996 Bloor Street Diner Bistro Executive Chef
1989 - 1990 Greenhills Golf Club Food & Beverage Manager
1981 - 1988 London Hunt and Country Club Executive Chef
1980 - 1981 Benmiller Inn Sous Chef
1975 - 1980 The Church Restaurant & Belfry Chef de Partie
Last updated: 2013-09-10*

Born in Canada

Cuisine or specialty (self-selected):
French | Canadian | British | Bistro | Italian | Seafood | Shellfish

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