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Duration
Place
City
Position
2012 - Present
Amerigo - West End
Nashville
Executive Chef
2011 - Present
Amerigo - Cool Springs
Brentwood
Executive Chef
2009 - 2011
Sole Restaurant & Raw Bar
Memphis
Sous Chef
Last updated: 2012-06-16
A.O.S.
, Culinary Arts, New England Culinary Institute, Montpelier (United States), 2008
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