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Marcus Bugoy
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In Marcus's own words ...
With a goal to be one of the few with a Certified
Master Chef certificate in Canada, Marcus Bugoy has
an accomplished resume that is sure to make
anyone’s taste buds salivate. Inspired by his mother,
Bugoy starte
... More
Marcus   Bugoy

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Member-submitted profile Member since: June 30, 2011
Duration Place City Position
2013 - Present Black Rock Oceanfront Resort Chef
2013 - Present Painted Boat Resort Spa and Marina Executive Chef
2012 - 2012 Secret Location Consulting Executive Chef
2011 - 2012 Fairmont Hotel Macdonald Executive Sous Chef
2010 - 2011 Grand Villa Casino Executive Chef
2008 - 2009 Calgary Marriott Hotel Executive Sous Chef
2007 - 2008 Grouse Mountain Resorts Ltd. Executive Sous Chef
2004 - 2006 Cactus Restaurants Ltd. Restaurant Chef
2003 - 2004 Hotel Grand Pacific Restaurant Chef
2002 - 2003 Delta Lodge at Kananaskis Chef de Partie
2001 - 2002 Oliver & Bonacini Restaurants Chef de Partie
2000 - 2001 Prince of Wales Hotel First Cook
Last updated: 2013-08-05*


 

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Born in Canada




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