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Bradford Phillips
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Duration
Place
City
Position
2012 - Present
Asador
Dallas
Executive Chef
2010 - 2012
The Brasserie
George Town
Executive Chef
2008 - 2011
3030 Ocean
Fort Lauderdale
Sous Chef
2004 - 2006
3030 Ocean
Fort Lauderdale
Line Cook
Last updated: 2012-09-04
A.O.S.
, Culinary Arts, Culinary Institute of America, Hyde Park (United States), 2002 - 2004
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