Anne Dominique Novo
2010 - Present
The Willows Inn
2008 - 2010
Last updated: 2011-09-04
Scottsdale Culinary Institute, Scottsdale (United States)
Best Chef: Northwest, James Beard Foundation (2015)
Rising Star Chef of the Year, James Beard Foundation (2014)
America's Best New Chefs, Food & Wine Magazine (2012)
Sea and Smoke
, Running Press (ISBN 978-0762453788, 2015, Hardcover, 272 pages)
The United States
Born in 1986
© 2017 ChefDb |
This page has been viewed 1,033 times through 2017-01-20.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.