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Anand Menon
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Member since: June 20, 2011
Duration
Place
City
Position
2009 - Present
Coastal Luxury Management
Monterey
Vice President of Operations
2009 - Present
Harvest Farm-To-Table
Carmel
Vice President of Operations
2009 - Present
Los Angeles Food & Wine
Los Angeles
Vice President of Operations
2009 - Present
Pebble Beach Food & Wine
Monterey
Vice President of Operations
2009 - 2009
Hyatt Lodge
Oak Brook
Director of Food & Beverage
2007 - 2009
Hyatt Regency Chicago
Chicago
Assistant Director of Food & Beverage
2005 - 2007
Hyatt Regency Chesapeake Bay Golf Resort
Cambridge
Assistant Director of Food & Beverage
2003 - 2005
Highlands Inn
Park Hyatt Carmel
Carmel
Fine Dining Manager
2002 - 2003
Grand Hyatt Seattle
Seattle
Executive Steward/Chef
2000 - 2002
Hyatt Regency Tamaya
Santa Ana Pueblo
Banquet and Convention Manager
1998 - 2000
Hyatt Harborside
Boston
Food & Beverage Manager
1996 - 1998
Johnson & Wales University
Providence
Teaching Assistant
Last updated: 2011-11-27*
B.S.
, Hotel, Restaurant & Institutional Management, Johnson & Wales University, Providence (United States), 1996 - 1998
Categories:
Born in India
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