(San Josť del Cabo)
2008 - Present
Momofuku Milk Bar
Founding Pastry Chef
Last updated: 2011-05-04
French Culinary Institute, New York (United States)
Rising Star Chef of the Year, James Beard Foundation (2012)
© 2014 ChefDb |
This page has been viewed 302 times through 2014-07-22.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.