Nicholas Jimenez
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Nicholas   Jimenez

 
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Member-submitted profile Member since: April 17, 2011
Duration Place City Position
2014 - 2015 W Dallas Victory Hotel Executive Chef
2012 - 2014 The Westin O'Hare Executive Sous Chef
2010 - 2011 The Westin Charlotte Executive Sous Chef
2006 - 2010 Sheraton Chicago Hotel & Towers Chef de Cuisine
2005 - 2006 Westin Stonebriar Chef de Cuisine
2004 - 2005 Tru Chef de Partie
2002 - 2004 Green Dolphin Street Sous Chef
2001 - 2002 North Pond Restaurant Chef de Partie
Last updated: 2021-12-18


 

Tags:
Born in The United States

Cuisines and Specialties (self-selected):
American | Argentinean | Bistro | Burgers | Cajun / Creole | Caribbean | French | Italian | Latin American | Local | Mexican | Spanish | Tapas

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