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Adam Barnett
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Duration
Place
City
Position
2011 - 2013
Eventide
Arlington
Executive Chef
2008 - 2011
Westend Bistro by Eric Ripert
Washington
Executive Sous Chef
2006 - 2007
The Liberty Tavern
Arlington
Sous Chef
2004 - 2006
The Inn at Little Washington
Washington (Virginia)
Butcher
Last updated: 2015-09-13
+ Add Adam Barnett to My List
Associate Degree
, Culinary Arts, New England Culinary Institute, Montpelier (1998 - 1999)
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