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John Eisenhart
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Member since: March 27, 2011
Duration
Place
City
Position
2003 - Present
Pazzo Ristorante
Portland (Oregon)
Executive Chef
2001 - 2001
Babbo
New York
Executive Sous Chef
2001 - 2003
The Heathman Restaurant
Portland (Oregon)
Sous Chef
1998 - 2000
Babbo
New York
Executive Sous Chef
1996 - 1998
La Grenouille
New York
Saucier
Entremetier
1995 - 1996
Masa's Restaurant
San Francisco
Tournant
Butcher
Pastry Assistant
Last updated: 2011-03-27*
A.O.S.
, California Culinary Academy, San Francisco (United States), 1990 - 1991
Categories:
Born in the United States
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