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Member since: March 1, 2011
Duration
Place
City
Position
2010 - Present
Bottega Louie
Los Angeles
Chocolatier
2007 - 2010
Fiamma Trattoria
Las Vegas
Pastry Chef
Last updated: 2011-03-01*
Certificate
, L'Art de la Patisserie, French Pastry School, Chicago (United States), 2004
This page has been viewed 251 times through 2013-05-18.
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