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Simon Vaughan
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Member since: August 9, 2010
Duration
Place
City
Position
2010 - Present
Platinum Club
Hot Apps
Toronto
Cook
2010 - 2010
The Grape & Olive
Orillia
Brunch Chef
Cook
2008 - 2009
Grosvenor's of Southampton
Southampton
Garde Manger
2007 - 2009
Lord Elgin Restaurant
Port Elgin
Head Line Cook
2003 - 2006
Joey's Only Seafood Restaurants
Hamilton (Ontario)
Head Cook
Last updated: 2011-10-11*
Culinary Skills - Chef Training, George Brown College, Toronto (Canada), 2009 - 2010
Categories:
Born in Canada
This page has been viewed 198 times through 2013-05-23.
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