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Member-submitted profile Member since: April 7, 2010
Duration Place City Position
2009 - Present		 Barcelona Wine Bar Fairfield Executive Chef
2007 - 2008 Lettuce Entertain You Enterprises Chicago Executive Sous Chef
2004 - 2008 The Ritz-Carlton, Amelia Island Amelia Island Chef
2003 - 2004 The Ritz-Carlton Buckhead Atlanta Culinary Manager in Training
2002 - 2003 Le Moulin de Mougins Mougins Stagiaire
1998 - 2001 Aquitaine Boston Boston Senior Line Cook
Last updated: 2010-04-07*


 

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