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Member since: December 30, 2009
Duration
Place
City
Position
2011 - Present
Pomeroy Hotel
Fort St. John
Chef
2009 - 2011
Score on Davie
Vancouver
Sous Chef
Last updated: 2012-03-25*
Categories:
Born in Canada
Cuisine or specialty
(self-selected):
American
|
Asian
|
Canadian
|
French
|
International
|
Italian
|
Latin American
|
Mediterranean
|
Portuguese
|
Slow Food
|
South American
|
Spanish
|
Tapas
|
West Coast
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