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Jean-Louis Dumonet
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Member-submitted profile Member since: September 11, 2009
Duration Place City Position
2008 - Present		 Union Club New York Executive Chef
2005 - 2008 Saks Fifth Avenue New York Corporate Executive Chef
Food & Beverage Director
2001 - 2005 The Carlyle New York Executive Chef
2001 - 2001 Rhone New York Executive Chef
2000 - 2000 Palladin New York Executive Chef
1992 - 2000 Trois Jean New York Executive Chef & Owner
1987 - 1991 Jean-Louis Dumonet Châteauroux Executive Chef & Owner
1985 - 1986 Ninety Park Lane London (England) Executive Chef
1983 - 1987 Restaurant L'Oasis La Napoule Commis
1983 - 1985 Normandie Grill Bangkok Executive Chef
Last updated: 2009-09-12*


Categories:
Born in France | Born in 1959 | Maitres Cuisiniers de France




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