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Duration
Place
City
Position
2008 - Present
Lawry's The Prime Rib
Chicago
Executive Chef
2005 - 2008
Copperblue
Chicago
Chef de Cuisine
Last updated: 2008-12-12
Culinary Arts, Culinary Institute of America, Hyde Park (United States)
This page has been viewed 324 times through 2013-05-18.
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