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Duration Place City Position
2014 - Present
Salvation Taco New York Consulting Chef
2012 - Present Fonda New York Chef & Owner
2009 - Present Fonda Brooklyn Chef & Owner
2008 - Present Los Limones Surprise Chef & Co-owner
2002 - 2007 Rosa Mexicano Corporate Office New York Culinary Director
Last updated: 2014-10-06


 

 
  • Tacos, Tortas, and Tamales, Houghton Mifflin Harcourt (ISBN 978-1118190203, 2012, Hardcover, 224 pages)
  • Truly Mexican, Houghton Mifflin Harcourt (ISBN 978-0470499559, 2011, Hardcover, 272 pages)

Categories:
Born in Mexico




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