Recent Additions
Amy Enriquez
(Toronto)
Khalil Hasty
(New York)
Jesse Ebbert
(Baltimore)
Brent Maxwell
(Burlington)
Register
|
Login
|
Forgotten Password
Steven Gugelmeier
Share
|
Options
Member since: August 5, 2006
Duration
Place
City
Position
2011 - Present
Delta St. John's Hotel and Conference Centre
St. John's
Executive Chef
Food & Beverage Manager
2006 - 2010
Ottawa Marriott
Ottawa
Executive Chef
Apprentice Coordinator
2005 - 2006
Grotto Bay Beach Resort
Bailey's Bay
Executive Chef
2003 - 2005
Brookstreet
Opening Executive Sous Chef
Kanata
Executive Sous Chef
2002 - 2003
Crowne Plaza Resort
Port of Spain
Executive Chef
2001 - 2001
Le Gavroche
London (England)
Stagiaire
2001 - 2001
Spoon at Sanderson
London (England)
Stagiaire
2000 - 2001
The Oak Room
(with Marco Pierre White)
London (England)
Sous Chef
2000 - 2000
Four Seasons - Hamburg
Hamburg
Chef de Partie
1999 - 2000
King Edward Hotel
Toronto
Chef de Partie
1998 - 1999
Dolder Grand Hotel
Zürich
Demi Chef de Partie
1993 - 1997
The Westin Harbour Castle
Toronto
Apprentice/Commis
Last updated: 2011-10-04*
Food and Beverage Management, George Brown College, Toronto (Canada)
Categories:
Born in Canada
This page has been viewed 2,039 times through 2013-05-22.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.
Member since: August 5, 2006