Recent Additions
Rui Wang (Los Angeles)
Eric Wood (Toronto)
Nelson MelÚndez (San Juan)
Reid Hamilton (New York)  
Rosa Ross
Go to a random person
More searches
View Top Cities

Duration Place City Position
2004 - Present
Scrimshaw Greenport Chef & Owner
1980 - Present Wok on Wheels Catering East Marion Chef & Owner
Last updated: 2008-09-29

  • New Wok Cooking, Clarkson Potter (ISBN 978-0609604182, 2000, Hardcover, 224 pages)
  • Beyond Bok choy, Artisan (ISBN 978-1885183231, 1996, Hardcover, 192 pages)
  • 365 Ways To Cook Chinese, William Morrow & Company (ISBN 978-0060169619, 1994, Hardcover, 256 pages)

Born in Hong Kong

This page has been viewed 217 times through 2014-11-28.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.