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Member-submitted profile Member since: June 24, 2008
Duration Place City Position
2009 - Present
Carriage House Club Pawleys Island Executive Chef
2006 - 2008 Grande Dunes Ocean Club Myrtle Beach Executive Chef
Last updated: 2009-02-17*


 

Cuisine or specialty (self-selected):
American | Californian | Continental | French | Local | Mediterranean | Organic | Seafood



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