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Member-submitted profile Member since: May 11, 2008
Duration Place City Position
2011 - Present
Bottle Cap San Francisco Chef & Co-owner
2008 - 2011 Sens Restaurant San Francisco Executive Chef
2007 - 2008 Sens Restaurant San Francisco Chef de Cuisine
2001 - 2007 Circa Restaurant Northampton Chef & Co-owner
2000 - 2001 The North Star Cafe San Francisco Chef
1997 - 2000 Piaf's San Francisco Chef
1995 - 1997 Bruno's San Francisco Sous Chef
1995 - 1995 Walter Shorenstein San Francisco Private Chef
1987 - 1989 The Blue Diner Boston Line Cook
Last updated: 2014-03-23*


Cuisine or specialty (self-selected):
West Coast | Vegetarian | Turkish | Tapas | Spanish | Slow Food | Seafood | Organic | Moroccan | Middle Eastern | Mediterranean | Lebanese | Jewish | Italian | International | Green | Greek | French | Continental | Californian | Burgers | Bistro | American | African | 100-mile menu



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