Recent Additions
Matt Simpson (Toronto)
Garrett Martin (Calgary)
Jason Whitfield (Toronto)
Benjamin Bailly (Los Angeles)  
Jeffery Mickelson
 
Go to a random person
View Top Cities

Member-submitted profile Member since: March 25, 2008
Duration Place City Position
2010 - 2010 Sepia Stagiaire
2010 - 2010 Mado Restaurant Stagiaire
2010 - 2010 The Publican Stagiaire
2010 - 2010 Blackbird Stagiaire
2008 - Present Tulips and Maple Catering Sous Chef
Culinary Lead
2006 - 2006 The Lennox First Cook
2005 - 2006 Ventana Bay Resort Chef
Instructor
2004 - 2005 Tomato Fresh Food Café Garde Manger
2002 - 2007 Klondike Kate's Restaurant Chef
2001 - 2001 Eldorado Hotel Sous Chef
2000 - 2000 Triple J Hotel First Cook
Last updated: 2010-01-22*


 

Cuisine or specialty (self-selected):
Mexican | French | Canadian | Cajun / Creole | American | Organic | Slow Food | Vietnamese | West Coast



This page has been viewed 0 times through 2015-08-28.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.