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Duration
Place
City
Position
2011 - Present
Momofuku Noodle Bar
Toronto
Executive Chef
2009 - 2011
Má Pêche
New York
Chef de Cuisine
2008 - 2009
Momofuku Ko
New York
Sous Chef
2007 - 2008
Momofuku Ssäm Bar
New York
Sous Chef
2007 - 2007
Momofuku Ssäm Bar
New York
Line Cook
2006 - 2007
Country
Dining Room
New York
Chef de Partie
--
Clio
Boston
--
Last updated: 2012-10-06
A.O.S.
, Culinary Arts, Culinary Institute of America, Hyde Park (United States)
B.P.S.
, Culinary Arts Management, Culinary Institute of America, Hyde Park (United States)
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