In Richard's own words ... I began my education in 1988 in Halifax kitchens during High School. After graduating Culinary I spent my apprenticship in Halifax and was very lucky to work with some very talented mentors.
This page has been viewed 606 times through 2015-08-01. The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.