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Member-submitted profile Member since: February 29, 2008
Duration Place City Position
2012 - Present
Pizzaiolo Oakland Pastry Assistant
2012 - 2012 Niche Restaurant St. Louis Pastry Chef
2009 - 2012 Brasserie by Niche St. Louis Pastry Chef
2008 - 2009 Niche Restaurant St. Louis Line Cook
2007 - 2008 Newstead Tower Public House St. Louis Pastry Chef
2006 - 2008 FIVE St. Louis Pastry Chef
2004 - 2006 DB Bistro Moderne New York Line Cook
Pastry Cook
2002 - 2003 Classic Cup Kansas City Line Cook
Last updated: 2013-01-12*


 

Cuisine or specialty (self-selected):
American | Barbecue | Bistro | Burgers | English | French | German | Irish | Japanese | Mexican | Spanish | Tapas



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