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William (Bill) Greenwood
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Member since: January 21, 2008
Duration
Place
City
Position
2008 - Present
Eddie V's - Fort Worth
Fort Worth
Executive Chef
2008 - 2008
A.P. Stump's
San Jose
Executive Chef
2007 - 2007
Hotel Bel-Air
10-day apprentiship (January)
Los Angeles
Apprentice/Commis
2006 - 2007
Hotel Jerome
Aspen
Chef de Cuisine
2004 - 2006
Shambhala Mountain Center
Red Feather Lakes
Culinary Director
2003 - 2004
Cache Cache Bistro
Aspen
Line Cook
2002 - 2004
Grana Bread Company
Basalt
Baker
Pastry Chef
1999 - 2002
Conundrum Restaurant
Aspen
Line Cook
1998 - 1999
The Little Nell
Aspen
Roundsman
1996 - 1998
Buckhead Life Restaurant Group
Atlanta
Apprentice/Commis
Last updated: 2010-09-06*
California Culinary Academy, San Francisco (United States)
Categories:
Born in 1978
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