C. Jeremy Morrison
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In C. Jeremy's own words ...
C. Jeremy Morrison started working in kitchens at the age of 15.

He got his formal training in Germany, and came back to Canada to hone his skills at some of the cities best establishments.

Known for a modern a
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Member-submitted profile Member since: November 8, 2007
Duration Place City Position
2009 - 2010 A Taste of Quebec Executive Chef
2007 - 2009 The Old Nick Chef
2005 - 2006 The Bank Chef
2004 - 2005 Artemis Restaurant Chef
2003 - 2005 Rumour Mill Chef
Last updated: 2010-09-21



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