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Member-submitted profile Member since: September 14, 2007
Duration Place City Position
2016 - Present STK - Toronto Executive Chef
2015 - 2016 Il Fornello Executive Chef
2014 - 2014 Gusto 101 and Trattoria Nervosa Executive Chef
2012 - 2014 Splendido Bar & Grill Chef de Cuisine
2011 - 2012 STOCK Sous Chef
2008 - 2011 Nota Bene Sous Chef
2007 - 2008 The Capital Hotel Chef de Partie
2006 - 2007 L'Atelier de Joël Robuchon Chef de Partie
2005 - 2006 Mosimann's Chef de Partie
2005 - 2005 Herbs Restaurant & Catering Chef de Partie
2004 - 2004 The Spoke Club Junior Sous Chef
2003 - 2004 J. Sheekey Chef de Partie
2003 - 2003 The Connaught Demi Chef de Partie
2002 - 2003 The Ivy Demi Chef de Partie
2000 - 2002 InterContinental Park Lane
Le Soufflé
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Last updated: 2016-10-08*


 




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