Recent Additions
Amy Enriquez
(Toronto)
Khalil Hasty
(New York)
Jesse Ebbert
(Baltimore)
Brent Maxwell
(Burlington)
Register
|
Login
|
Forgotten Password
Adam Mali
Share
|
Options
Member since: September 5, 2007
Duration
Place
City
Position
2012 - Present
Mandarin Oriental - San Francisco
San Francisco
Executive Chef - Culinary Operation
2011 - 2012
MarketBar
San Francisco
Consulting Executive Chef
2008 - 2011
Nick's Cove & Cottages
Marshall
Executive Chef
--
Annabel's
Greenwood Village
Executive Chef
--
Montecito Restaurant
Greenwood Village
Executive Chef
2006 - 2007
Montecito Restaurant
Denver
Executive Chef
2005 - 2006
The Ajax Tavern
Aspen
Executive Chef
2002 - 2005
Restaurant Kody
Evergreen
Chef & Owner
2001 - 2002
Delfina
San Francisco
Line Cook
2001 - 2001
Restaurant Gary Danko
San Francisco
Externship
2000 - 2001
Ridge Cafe
Scottsdale
Sous Chef
1995 - 1997
Grist Mill Restaurant
Killington
Lead Line Cook
1994 - 1995
Jodi's Restaurant
Great Barrington
Sous Chef
1987 - 1990
Gianni's
New York
Sous Chef
Last updated: 2012-03-05*
Le Cordon Bleu, Scottsdale Culinary Institute, Scottsdale (United States), 2001
Guest Chef, James Beard House (2005)
This page has been viewed 816 times through 2013-05-24.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.