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David Ansted
(David B. Ansted Jr.)
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Duration
Place
City
Position
2007 - Present
Shangri-La Hotel New Delhi
New Delhi
Executive Chef
2005 - 2007
Shangri-La Hotel Changchun
Changchun
Executive Chef
2004 - 2005
Shangri-La Hotel Singapore
The Line
Singapore
Executive Sous Chef
2003 - 2004
Banyan Tree Seychelles
Anse Intendance
Executive Chef
2001 - 2003
Banyan Tree Phuket
Cherngtalay
Executive Sous Chef
2000 - 2001
The Ritz-Carlton Rose Hall Jamaica
Horizon
Rose Hall
Chef de Cuisine
2000 - 2000
The Ritz-Carlton Rose Hall Jamaica
Rose Hall
Chef Tournant
1999 - 2000
Le Manoir aux Quat' Saisons
Oxford
Stagiaire
1999 - 1999
Beau Rivage Resort & Casino
Coral - Pre-opening
Biloxi
Sous Chef
1997 - 1999
The Broadmoor
Charles Court
Colorado Springs
Sous Chef
1994 - 1997
City Grill
Atlanta
Demi Sous Chef
1993 - 1993
Rancho Bernardo Inn
San Diego
Extern
1990 - 1991
The Registry Resort
Naples
Roundsman
Cook
Server
Last updated: 2007-08-16
Associate in Occupational Studies (A.O.S.)
, Culinary Arts, Culinary Institute of America, Hyde Park (United States), 1994
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