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Greg Riddell (Niagara-on-the-Lake)
Isa Fabro (Los Angeles)
Stephanie Audet (Montréal)  
Christian Faure
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Duration Place City Position
2006 - Present Le Cordon Bleu Bistro @ Signatures Executive Pastry Chef
2006 - Present Le Cordon Bleu Ottawa Culinary Arts Institute Director of Operations
Chef Pastry Instructor
  -- Sofil Catering Corporate Executive Chef
  -- Circle Management Group Corporate Executive Chef
[2003 - 2003] Le Royal Executive Pastry Chef
1999 - 2003 Hotel de Paris Executive Pastry Chef
  -- Hotel Royal Riviera Pastry Chef
Last updated: 2009-02-22


 
  • In 2009 Chef Faure received France's most prestigious cuisine award Chevalier du Mérite Agricole.

 




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