ChefDb

65 Degrees Steakhouse

584 College Street
Toronto, Ontario
(2005 - 2007)

Back of the House

Ivan Zuniga
Chef or Executive Chef
2005 - 2007
>
Marlon Graham
Chef or Executive Chef
2005
>
Melissa Elcheson
Chef or Executive Chef
2005
>
Adam Vincent McKinlay
Cook
2005
>

Front of the House

Timothy Nielson
General Manager
2005 - 2007
>
Leo Schipani
Consultant
2005 - 2007
>
Steven Salari
Owner/Proprietor
2005 - 2007
>

And Now You Know

  • 65 Degrees Fahrenheit is the proper temperature to serve red wine.
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