ChefDb

Bobby Duncan

Places

The Tides
Executive Chef
Kiawah Island
 >
Amuse
Executive Chef
Sous Chef
New York
2004 - 2005 		>
Dylan Prime
Executive Chef
New York
2001 - 2004 		>
Taillevent
Stagiaire
Paris
 >
French Laundry
Stagiaire
Yountville
 >
Gramercy Tavern
  Tavern chef
Sous Chef
New York
1997 - 2001 		>
Zoë
Line Cook
Extern
New York
1995 - 1997 		>

Education/Certification

  • Institute of Culinary Education, New York (1995)

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