ChefDb

Linda Rodriguez

Places

Hachi
Executive Chef
Las Vegas
2007 - Present 		>
BONDST
Executive Chef
New York
1998 - 2006 		>
Nobu London
Consulting Chef
London
 >
Nobu New York
New York
 >
The River Café
Brooklyn
 >
Lespinasse
Apprentice/Commis
New York
 >
Park Avenue Café
Apprentice/Commis
New York
 >
Le Bernardin
Apprentice/Commis
New York
 >

Education/Certification

  • Culinary Institute of America, Hyde Park

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