ChefDb

Hayoung Kim

Places

Four Seasons Resort and Club Dallas at Las Colinas
Pastry Chef de Partie
Irving
2008 - Present 		>
Four Seasons Resort and Club Dallas at Las Colinas
Extern
Irving
2006 - 2007 		>

Education/Certification

  • Associate in Occupational Studies (A.O.S.), Baking and Pastry Arts, Culinary Institute of America, Hyde Park (2006 - 2007)

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